De Huijsbosch 2019
R208
per bottle
R1248
per case
TASTING NOTES – Black berries, oak and spicy hints
BLEND – 50% Cabernet Sauvignon | 25% Cabernet Franc | 25% Merlot (also referred to as a “Bordeaux blend”)
WOOD – 27 months
FOOD PAIRING – Grilled and roast lamb with garlic and rosemary. Roast beef, veal and venison